hygiene

Currently lots of slaughtering houses are still using the scalding tank for pigs, this scalding method have stable temperature, therefore the performance is good, howwever it’s also bring lots of disadvantage, higher carcoss temperature raising result higher PSE meat generated, and also bring cross contamination, scalding water in the lungs and chest cavity. the steam scalding tunnel is combined with seperated modules, which can let the temperature real, seperate control, and more accurate. in the same time , it can avoid the cross contamination and over scalding. […]